![]() You’ll find the classics here along with some elevated flavors. What it’s like: This doughnut shop is a cross between a traditional bakery and a more modern gourmet doughnut store. What to get: Apple fritter, blueberry icing doughnut, Bavarian cream chocolate doughnut and the maple bar. ![]() Here are some of the best doughnut shops in Utah. There are several other doughnut shops in Utah which also have great doughnuts. Since its soft opening, the shop has regularly sold out of doughnuts. He said his family collaborated on the design. We’re kind of weird and obsessive in that way, and that’s just who we are. He said while doughnuts are often seen as a breakfast item in Utah, he was used to doughnuts being a dessert in Oregon. a decision Kunzler said comes from his upbringing in Oregon. Instead of opening in the early hours of the morning, the shop opens at 3 p.m. That’s not the only way this shop is unique. He said potatoes are a useful ingredient because they contribute to the longevity of the doughnut by adding moisture. Like all of the shop’s doughnuts, it uses potatoes in the dough. ![]() It’s pistachio cream icing with three fresh raspberries on top and a drizzle of white chocolate,” Kunzler said. “Believe me, this doughnut is to die for. Kunzler said the shop uses a rotating menu featuring six doughnuts on the menu only one of them remains the same - the crowd favorite doughnut “Little Green Man.” The Deseret News caught up with the shop’s owner, Josh Kunzler, to talk about the store’s doughnuts. ![]() ![]() Located inside the Heart & Soul Karaoke in Provo, Spudnik Donuts does doughnuts differently with its special ingredient. This year, a shop which has only been open for two months took home the award for crowd favorite doughnut - Spudnik Donuts. The Utah Dough Show gathers several of the best doughnut bakers in the Beehive State. ![]()
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